Valentine Dinner in the Oak Room

Calling all romantics – bring your special someone to this unique dinner celebrating love. Guests will enjoy a sparkling wine reception before being escorted into the beautifully decorated Oak Room. Seated at the candlelit grand table, you will embark on a refined, four course, wine-paired dinner hosted by General Manager and Winemaker Joe Nielsen.

Saturday, February 11
6:00 - 9:00 pm
$185 per person

First Course

2020 Pinot Blanc, Ram's Gate Estate
paired with
Soy Yuzu Glazed Hamachi Crudo
avocado puree, compressed apple, micro toast, micro cilantro

Second Course

 2019 Chardonnay, Ram's Gate Estate
paired with
Uni Risotto and Seared Scallop
pink pancetta lemon foam

Third Course

2019 Cabernet Sauvignon, Berler Vineyard
paired with
Pan Seared Filet Mignon
truffle potato gratin, roasted baby winter vegetables, red wine beef sauce

Dessert

2015 Blanc de Noirs, Ram's Gate Estate
paired with
White Chocolate Mousse
hazelnut praline crunch, raspberry glaze