Thanksgiving Sips & Sides

Join us for an afternoon of creating classic and creative Thanksgiving side dishes, paired with three of our highly-acclaimed wines. Guests will enjoy a cooking demonstration with our Executive Chef, Ruby Oliveros, and a tasting of the three pairings. Get inspired to make your Thanksgiving table truly unforgettable!

Sunday, November 5
2:00 - 4:00 pm
$70 per person