Embark on a wine & culinary adventure with a three-course pairing highlighting five wines, hand-selected by our Director of Winemaking, Joe Nielsen, seamlessly paired with seasonal courses crafted by Executive Chef, Stacey Combs. (please allow two hours for wine & food pairing)
$105 per guest ($50 wine flight / $55 food pairing)
One wine flight waived with a three-bottle purchase or upon joining membership
Due to the nature of our facility and experiences, we are unable to accommodate anyone under the age of 21 as well as pets. If you are the mother of a nursing-only infant or require the use of a service animal, please contact us directly at firstname.lastname@example.org to make special arrangements.