Embark on a wine & culinary adventure with a five-course pairing highlighting five wines, hand-selected by our Director of Winemaking, Joe Nielsen, seamlessly paired with seasonal courses crafted by Executive Chef, Stacey Combs.
$160 per guest
Please allow 90 minutes for wine & food pairing.
One wine flight waived with a three-bottle purchase or upon joining membership.
Due to the nature of our facility and experiences, we are unable to accommodate anyone under the age of 21 as well as pets.